Classic Menu
Couvert
€2,00
Bread per person
served with eggplant pâte, extra virgin olive oil and oregano
€2,00
€1,70
Still Bottled Water
1lt
€1,70
€4,00
Souroti
Sparkling Water 750ml
€4,00
€5,00
Xino Nero Florinas
Sparkling Water 750ml
€5,00
€6,00
San Pellegrino
Sparkling Water 750ml
€6,00
Soups*
€9,00
Vegetable Soup
Velouté soup with Olympus' feta mousse
€9,00
€11,00
Fish Soup
Velouté soup with carrot, celery, fennel
€11,00
€8,50
Bean soup
Velouté soup. Marinated anchovy. Politiki salad.
€8,50
Starters & Salads
€8,50
Cabbage salad*
Green apple, dried apricots and walnuts. Vinaigrette-cider vinegar and honey, crouton
€8,50
€9,50
Fresh, warm, winter vegetables*
Manouri cheese and nuts. Lightly sautéed (al dente). Broccoli, fennel, greens, onion, black pepper and lemon juice. Mousse of beetroot.
€9,50
€9,50
Greek appetizers’ Trilogy*
€9,50
Eggplant salad. Olive oil, garlic, vinegar, oregano, parsley
Taratori (tzatziki). yoghurt, cucumber, garlic, olive oil, mint, walnuts
Florina’s hot smashed cheese. Hot pepper, feta, olive oil, vinegar
€9,00
Taramosalata (Greek fish-roe dip)*
With extra virgin olive oil and Messolonghi bottarga
€9,00
€10,50
Chickpeas with mushrooms, Chios mastic and feta's mousse*
Fresh lemon, dill, pepper.
€10,50
€12,50
Lentils with mutton bacon
Parsley, vinegar, pepper. Florina’s peppers mousse, parsley, tea of Olympus sorbet.
€12,50
€15,50
Mushrooms in butter with fresh truffle and a fried egg
€15,50
€19,50
Shrimps “like Dakos”*
Spicy saganaki w/ basil oil & feta cheese marinated in olive oil
€19,50
€26,50
Smoked eel
With nut crust, fat pork belly, buttermilk jelly and salmon caviar.
€26,50
*You can order half portions
Pasta & Risotti*
€15,50
Bourani
Traditional risotto w/ greek rice Carolina, olive oil and butter, onion, mushroom, local nettle, gruyere, black pepper, fresh truffle
€15,50
€17,50
Fresh Truffle Tagliatelle
Fresh & dried mushrooms, butter, onion, black pepper, graviera of Naxos
€17,50
€12,50
Fresh Pasta with Saffron
Beef bolognese, Dry anthotiros from Creta Island.
€12,50
€22,50
Shrimp Spaghetti
Εxfoliated shrimps (300gr), light tomato sauce with extra virgin olive oil, garlic, a little hot pepper, lemon zest, basil, thyme and black pepper
€22,50
*You can order half portions
Fish & Seafood
€19,50
Salted cod
Wild morel mushrooms. Rocket. Sauce from morel’s broth and black truffle.
€19,50
€26,50
Fried Scallops in butter
Cream of wheat, small fried mushrooms, sprouts, fish roe mousse & black truffle.
€26,50
€7,50
/
pc
Grilled scallop with butter, pickles and tarama mousse
€7,50
/
pc
€62,00
/
kilo
Grilled Squid
Grilled vegetables, tarama mousse, lemon oil with ink dressing
€62,00
/
kilo
€72,00
/
kilo
Fresh Shrimps
Fried in olive oil or grilled, spicy saganaki sauce and salad
€72,00
/
kilo
price
/
kilo
Fresh Grilled Fish
Ask the waiter for the daily 'catch'
price
/
kilo
Meats
€12,50
Meatballs (Traditional) in red sauce
Sauerkraut with cream and nutmeg, rice with safran
€12,50
Yearling lamb cooked in its broth for 16 hours with with frumenty and mushrooms. €15,50
Lamb 'Zigouri'
Yearling lamb cooked in its broth for 16 hours with with frumenty and mushrooms. €15,50
€15,00
Pork knuckle, boneless
with leek puree, roasted celeriac and demi-glace sauce
€15,00
€22,50
Olympian Wild Boar BIO (greek Ancient Breed)
Mushrooms and cream stew. Cherry jelly with Mavrodafni wine
€22,50
€46,00
/
kilo
Rib steak bone (>500)
Matured for at least 15 days in the air and marinated in extra virgin olive oil. Fried potatoes in olive oil or grilled vegetables.
€46,00
/
kilo
€32,50
Beef 'Bon Fillet'
(200gr) Grilled vegetables, wine sauce with bacon and pepper
€32,50
€11,50
Burgers with Spearmint
"Pita" bread, fresh potatoes fried in olive oil, spicy fruit jam, fresh 'Politiki' salad
€11,50
€88,00
/
kilo
"AROMA" DRY AGED STEAKS
Dry aged for 33 days. Served w/ potatoes fresh fried in olive oil or grilled vegetables
€88,00
/
kilo
💥 Rib steak bone in >600gr
💥 Beef Tomahawk >1000gr
💥 Beef T-bone Steak >800gr
€38,50
"AROMA" from Veroia 300gr
Grilled or butter fried. On sourdough bread. Wild mushrooms, spinach, garlic, rosemary, sauce demi-glace and fresh truffle.
€38,50
€89,00
"AROMA" Rib Eye 700gr
Grilled or butter fried. On sourdough bread. Wild mushrooms, spinach, garlic, rosemary, sauce demi-glace and fresh truffle.
€89,00
Delicatessen
€9,50
1. Black pork smoked lard, BIO by Gastrodromio
€9,50
€9,50
2. Black pork smoked bacon by Gastrodromio
€9,50
€9,50
3. Siglino à la Gastrodromio
Smoked pork conserverd in virgin olive oil
€9,50
€9,50
4. Smoked Mutton Bacon by Gastrodromio
€9,50
€34,00
10. Delicatessen’s Platter
4 choices 100gr each
€34,00
€18,00
11. Delicatessen’s 1/2 Platter
4 choices 50gr each
€18,00
Cheeses
💥 for local
€7,00€
1. Anostrou Casiou gruyere from Epirus with hot pepper
€7,00€
€8,50€
2. Arseniko aged cheece of Naxos island (yellow and hard)
€8,50€
€8,00€
3. Volaki of Andros (white, smooth and elegant)
€8,00€
€7,50€
4. Gruyere aged cheese of Crete island, Gasparakis
€7,50€
€7,50€
5. Gruyere aged cheese of Crete island, Heliakes
€7,50€
€7,50€
6. Gruyere aged cheese of Naxos island
€7,50€
€7,50€
7. Metsovone smoked cheese of Metsovo village
€7,50€
€7,50€
8. Kaskavali aged cheese of Lemnos island
€7,50€
€9,00€
9. Kopanisti aged cheese of Mykonos Island (taste like blue cheese)
€9,00€
€9,00€
10. Kyano of Thessaloniki, greek 3-month-old blue cheese with goat's milk fungus
€9,00€
€7,50€
11. Ladotyri of Mytilini island
€7,50€
€9,00€
12. Manoura οf Sifnos island (hard, salty cheese, aged in wine lees)
€9,00€
€8,50€
13. Manoura οf Sifnos island (fresh)
€8,50€
€7,50€
14. Manouri of Macedonia (fat cheese with honey sauce)
€7,50€
€8,50€
15. Manouri of Vlasti village (dry, aged cheese)
€8,50€
€7,50€
16. Melichloro of Lemnos island (semi-hard with a thick creamy texture)
€7,50€
€7,50€
17. Mpatzios of west Macedonia (yellow, lean cheese baked w/ egg)
€7,50€
€7,50€
18. Pecorino of Amfilochia, (sheep, hard and aromatic)
€7,50€
19. Chèvre of Metsovo village (aged cheese with peppers) 7,50
€9,50€
20. San Michali of Syros island (Greek parmesan)
€9,50€
€7,50€
21. Sfela of Messinia (salty, dry feta)
€7,50€
€6,50€
22. Feta of Trikala (barrel-aged with oregano and olive oil)
€6,50€
€5,50€
23. Feta of Tyrnavos (Goat’s milk cheese with oregano and olive oil 💥
€5,50€
€6,50€
24. Baked Feta cheese with tomato, hot and red pepper, oregano and olive oil💥
€6,50€
€6,50€
25. Feta cheese "ladenia" (home made)
Marinated in extra virgin olive oil, whole peppers (black, rose, green), rosemary, hot pepper and thyme)💥
€6,50€
€32,00
26. Cheese Platter
4 portions 400 gr
€32,00
€18,00
27. Half Cheese Platter
4 X 1/2 portions 200 gr
€18,00
Desserts
€8,50
Cheese Cake
Cream cheese Anthotyros, yoghurt and spoon sweet
€8,50
€8,50
Lemon pie
with lemon sorbet
€8,50
Halva ice cream.
Baklava "Gastrodromio"
With walnuts, oatmeal, raisins, olive oil and honey.
Halva ice cream.
€8,50
€8,50
€8,50
Profiterole
Choux à la crème w/ chocolate sauce
€8,50
€7,00
Fruit salad
Marinated with 5 star Metaxa & ginger syrup
€7,00
€5,00
Vanilla Ice Cream
€5,00
€7,50
Special Ice Cream
Sweet cherry and almonds
€7,50