Classic Menu
Bread/Water
€2,00
Bread per person
served with eggplant pâte, extra virgin olive oil and oregano
€2,00
€1,70
Still Bottled Water
1lt
€1,70
€4,00
Souroti
Sparkling Water 750ml
€4,00
€5,00
Xino Nero Florinas
Sparkling Water 750ml
€5,00
€6,00
San Pellegrino
Sparkling Water 750ml
€6,00
Soups*
€8,50
Cold Tomato Soup
Cucumber mousse with mint
€8,50
€9,00
Velouté Vegetable Soup
With Olympus Feta Mousse
€9,00
€11,00
Velouté Fish Soup
With carrot, celery, fennel
€11,00
€14,50
Melon Soup
With prawns and mint
€14,50
*You can order half portions
Starters & Salads
€9,50
Greek Salad*
Tomato, cucumber, onion, green peppers, olives, parsley, oregano, feta cheese, caper
€9,50
€10,50
Special Greek Salad “Gastrodromio”
Chopped tomato, onion, green pepper, capers. Spaghetti of cucumber, tapenade and feta mousse. Tomato sorbet, parsley, oregano, extra virgin olive oil.
€10,50
€9,50
Greek Appetizers’ Trilogy*
€9,50
Eggplant salad - Olive oil, garlic, vinegar, oregano, parsley
Taratori (tzatziki) - Yoghurt, cucumber, garlic, olive oil, mint, walnuts
Spicy feta spread with Florina peppers - Hot pepper, feta, olive oil, vinegar
€9,00
Taramosalata (Greek Fish-Roe Dip)*
With extra virgin olive oil and Messolonghi bottarga
€9,00
€9,50
Summer Salad with Xinotyri (Sour Cheese)*
Tomato, purslane, fried okra, courgette soufflé. Valerian and extra virgin olive oil.
€9,50
€10,50
Chickpeas with Mushrooms, Chios Mastic and Feta Mousse*
Fresh lemon, dill, white pepper.
€10,50
€14,50
Lentils with Smoked Trout
Parsley, vinegar, pepper. Florina pepper mousse and Olympus tea sorbet.
€14,50
€15,50
Mushrooms in Butter with Fresh Truffle and a Fried Egg
€15,50
€19,50
Shrimps “Like Dakos”*
Spicy saganaki with basil oil & feta cheese marinated in olive oil.
€19,50
€26,50
Smoked Eel
With nut crust, fat pork belly, buttermilk jelly and salmon caviar.
€26,50
*You can order half portions
Pasta & Risotti*
€15,50
Bourani (Traditional Risotto)
With greek rice Carolina, olive oil and butter, onion, mushroom, local nettle, gruyere, black pepper, fresh truffle
€15,50
€17,50
Fresh Truffle Tagliatelle
Fresh & dried mushrooms, butter, onion, black pepper, graviera of Naxos
€17,50
€12,50
Fresh Pasta with Saffron
Beef bolognese, Pecorino cheese from Amfilochia.
€12,50
€24,50
Seafood Risotto
Shrimps, cuttlefish, octopus, shells, Greek Karolina rice, lemon zest, dill, and saffron.
€24,50
€22,50
Shrimp Spaghetti
Εxfoliated shrimps (300gr), light tomato sauce with extra virgin olive oil, garlic, a little hot pepper, lemon zest, basil, thyme and black pepper
€22,50
*You can order half portions
Fish & Seafood
€18,50
Sautéed Fish Fillet with Butter
Ratatouille and green salad. Butter sauce with white wine and basil oil.
€18,50
€29,50
Tuna Fillet (Grilled or Pan-fried)
Served with cherry tomatoes, fresh basil, and extra virgin olive oil.
€29,50
€19,50
Seafood Fricassee
Shrimp, octopus, squid, and mussels with fennel, onion, various greens, thyme, dill, and lime.
€19,50
€26,50
Fried Scallops in Butter
Cream of wheat, small fried mushrooms, sprouts, fish roe mousse & black truffle.
€26,50
€7,50
/
pc
Grilled Scallop with Butter, Pickles and Tarama Mousse
€7,50
/
pc
€19,50
Fresh Shrimp with Melon
Zucchini, radish, sprouts and extra virgin olive oil
€19,50
€62,00
/
kilo
Grilled Squid
Grilled vegetables, tarama mousse, lemon oil with ink dressing
€62,00
/
kilo
€72,00
/
kilo
Fresh Shrimps
Fried in olive oil or grilled, spicy saganaki sauce and salad
€72,00
/
kilo
price
/
kilo
Fresh Grilled Fish
Ask the waiter for the daily 'catch'
price
/
kilo
Meats
€12,50
Meatballs with Peppers (Spetzofai-Style)
Tomato sauce with garlic, boukovo, and parsley.
€12,50
€15,50
Zigouri (Yearling Lamb) in its Broth
Slow-cooked for 16 hours, served with mushrooms and green beans.
€15,50
€15,50
Moussaka with Ground Mutton
€15,50
€22,50
Olympian Wild Boar BIO (Greek Ancient Breed)
Tomato sauce and vegetables
€22,50
€46,00
/
kilo
Rib Steak Bone (>500)
Matured for at least 15 days in the air and marinated in extra virgin olive oil. Fried potatoes in olive oil or grilled vegetables.
€46,00
/
kilo
€32,50
Beef 'Bon Fillet'
(200gr) Grilled vegetables, wine sauce with bacon and pepper
€32,50
€11,50
Burgers with Spearmint
"Pita" bread, fresh potatoes fried in olive oil, spicy fruit jam, fresh 'Politiki' salad
€11,50
€84,00
/
kilo
"AROMA" Dry Aged Steaks
Dry aged for 33 days. Served with potatoes fresh fried in olive oil or grilled vegetables
€84,00
/
kilo
💥 Rib Steak Bone >600gr
💥 Beef Tomahawk >1000gr
💥 Beef T-bone Steak >800gr
€38,00
"AROMA" Rib Eye 300gr
Grilled or butter fried. On sourdough bread. Wild mushrooms, spinach, garlic, rosemary, sauce demi-glace and fresh truffle.
€38,00
€88,00
"AROMA" Rib Eye 700gr
Grilled or butter fried. On sourdough bread. Wild mushrooms, spinach, garlic, rosemary, sauce demi-glace and fresh truffle.
€88,00
Delicatessen
€9,50
1. Black Pork Smoked Lard, BIO by Gastrodromio
€9,50
€9,50
2. Black Pork Smoked Bacon by Gastrodromio
€9,50
€9,50
3. Siglino à la Gastrodromio
Smoked pork conserverd in virgin olive oil
€9,50
€9,50
4. Smoked Mutton Bacon by Gastrodromio
€9,50
€34,00
5. Delicatessen Platter
4 choices, 100gr each
€34,00
€18,00
6. Delicatessen 1/2 Platter
4 choices, 50gr each
€18,00
Cheeses
💥 for local
€7,50€
1. Anostrou Casiou Graviera from Epirus with hot pepper
€7,50€
€8,50€
2. Arseniko aged cheece of Naxos island (yellow and hard)
€8,50€
€8,00€
3. Volaki of Andros (white, smooth and elegant)
€8,00€
€7,50€
4. Graviera aged cheese of Crete island, Gasparakis
€7,50€
€7,50€
5. Graviera aged cheese of Crete island, Heliakes
€7,50€
€7,50€
6. Graviera aged cheese of Naxos island
€7,50€
€7,50€
7. Metsovone smoked cheese of Metsovo village
€7,50€
€7,50€
8. Kaskavali aged cheese of Lemnos island
€7,50€
€9,00€
9. Kopanisti aged cheese of Mykonos Island (taste like blue cheese)
€9,00€
€9,00€
10. Kyano of Thessaloniki, greek 3-month-old blue cheese with goat's milk fungus
€9,00€
€7,50€
11. Ladotyri of Mytilini island
€7,50€
€9,00€
12. Manoura οf Sifnos island (hard, salty cheese, aged in wine lees)
€9,00€
€8,50€
13. Manoura οf Sifnos island (fresh)
€8,50€
€7,50€
14. Manouri of Macedonia (fat cheese with honey sauce)
€7,50€
€9,00€
15. Manouri of Vlasti village (dry, aged cheese)
€9,00€
€7,50€
16. Melichloro of Lemnos island (semi-hard with a thick creamy texture)
€7,50€
€7,50€
17. Mpatzios of west Macedonia (yellow, lean cheese baked w/ egg)
€7,50€
€7,50€
18. Pecorino of Amfilochia, (sheep, hard and aromatic)
€7,50€
19. Chèvre of Metsovo village (aged cheese with peppers) 7,50
€9,50€
20. San Michali of Syros island (Greek parmesan)
€9,50€
€7,50€
21. Sfela of Messinia (salty, dry feta)
€7,50€
€6,50€
22. Feta of Trikala (barrel-aged with oregano and olive oil)
€6,50€
€6,50€
23. Feta of Tyrnavos (Goat’s milk cheese with oregano and olive oil 💥
€6,50€
€7,50€
24. Baked Feta cheese with tomato, hot and red pepper, oregano and olive oil💥
€7,50€
€7,50€
25. Feta cheese "ladenia" (home made)
Marinated in extra virgin olive oil, whole peppers (black, rose, green), rosemary, hot pepper and thyme)💥
€7,50€
€32,00
26. Cheese Platter
4 choices, 100gr each
€32,00
€18,00
27. Cheese 1/2 Platter
4 choices, 50gr each
€18,00
Desserts
€8,50
Cheese Cake
Cream cheese Anthotyros, yoghurt and spoon sweet
€8,50
€8,50
Lemon pie
with lemon sorbet
€8,50
€8,50
Baklava "Gastrodromio"
Made with walnuts, oatmeal, raisins, olive oil, and honey, served with halva ice cream.
€8,50
€8,50
Profiterole
Choux à la crème with chocolate sauce
€8,50
€7,00
Fruit salad
Marinated with 5 star Metaxa & ginger syrup
€7,00
€5,00
Vanilla Ice Cream
€5,00
€7,50
Special Ice Cream
Sweet cherry and almonds
€7,50